• Today

    From Roger Nelson@1:3828/7 to All on Thu Nov 22 04:08:42 2012
    Happy Thanksgiving, everybody!


    Regards,

    Roger

    --- D'Bridge 3.82
    * Origin: NCS BBS - Houma, LoUiSiAna (1:3828/7)
  • From Janis Kracht@1:261/38 to Roger Nelson on Thu Nov 22 20:01:38 2012
    Happy Thanksgiving, everybody!


    Hope you had a great day, Roger :)

    Take care,
    Janis

    --- BBBS/Li6 v4.10 Dada-1
    * Origin: Prism bbs (1:261/38)
  • From Jon Justvig@1:14/1 to Janis Kracht on Thu Nov 22 23:20:12 2012
    Happy Thanksgiving, everybody!

    Hope you had a great day, Roger :)

    I hope both of you had a great day also. Janis, how did Ron enjoy his dinner?

    Sincerely,
    Jon Justvig
    R14C (1:298/5)
    telnet://vintagebbsing.com
    http://www.vintagebbsing.com
    e-mail: jjustvig@cox.net
    yahoo: jonathanjustvig@yahoo.com
    --- SBBSecho 2.13-Win32
    * Origin: Stepping Stone BBS -- www.vintagebbsing.com (1:14/1)
  • From Janis Kracht@1:261/38 to Jon Justvig on Fri Nov 23 00:45:34 2012
    Hi Jon,

    Happy Thanksgiving, everybody!

    Hope you had a great day, Roger :)

    I hope both of you had a great day also. Janis, how did Ron enjoy his dinner?

    hehe.. he loved it since I made: the stuffing, the pumpkin pie, and the garlic mashed potatos.. It was a great dinner. My daughter made the Turkey, most incredible sweet potatoes seasoned with garlic and rosemary, and the squash. Perfect :)

    I made a pumpkin pie crust with almond flour.. everyone of us has decided to use this pie crust with any pie we make, it was that good :) That's something :)

    Take care,
    Janis

    --- BBBS/Li6 v4.10 Dada-1
    * Origin: Prism bbs (1:261/38)
  • From Jon Justvig@1:14/1 to Janis Kracht on Fri Nov 23 02:13:00 2012
    Janis Kracht wrote to Jon Justvig <=-

    Hi Jon,

    hehe.. he loved it since I made: the stuffing, the pumpkin pie, and the garlic mashed potatos.. It was a great dinner. My daughter made the Turkey, most incredible sweet potatoes seasoned with garlic and
    rosemary, and the squash. Perfect :)

    That sounds delicious! We had turkey, pumpkin pie and stuffing. My wife cooked it all and had it ready for me by noon. Remind me not to tell her I don't like something she makes. The night before she made an attempt to
    make deviled-eggs. There was too much mayo in it and I was being honest
    and let her know. I did tell her that was a pretty good first try. She's going to try again for Christmas. I love eggs. :)

    I made a pumpkin pie crust with almond flour.. everyone of us has
    decided to use this pie crust with any pie we make, it was that good :)
    That's something :)

    I'm hungry for pecan pie now. :)

    --- MultiMail/Win32 v0.49
    --- SBBSecho 2.13-Win32
    * Origin: Stepping Stone BBS -- www.vintagebbsing.com (1:14/1)
  • From Daryl Stout@1:19/33 to Roger Nelson on Thu Nov 22 12:19:08 2012
    Roger...

    Happy Thanksgiving, everybody!

    You, too.

    Daryl

    ... 3 things fail with age. Memory is 1st; forgot the other 2
    --- MultiMail/Win32 v0.49

    --- Virtual Advanced Ver 2 for DOS
    * Origin: The Thunderbolt BBS (1:19/33)
  • From mark lewis@1:3634/12.42 to Jon Justvig on Fri Nov 23 11:09:14 2012
    hehe.. he loved it since I made: the stuffing, the pumpkin pie, and the garlic mashed potatos.. It was a great dinner. My daughter made the Turkey, most incredible sweet potatoes seasoned with garlic and
    rosemary, and the squash. Perfect :)

    That sounds delicious! We had turkey, pumpkin pie and stuffing.
    My wife cooked it all and had it ready for me by noon. Remind me
    not to tell her I don't like something she makes. The night before
    she made an attempt to make deviled-eggs. There was too much mayo
    in it and I was being honest and let her know. I did tell her that
    was a pretty good first try. She's going to try again for
    Christmas. I love eggs. :)

    that's easy enough to take care of, though... just do more eggs and add their yolks to the mash... that or chop all of what you have and use it as egg salad for sandwiches or on lettuce or such ;)

    FWIW: it can be hard to get the ratios right... especially when something calls
    for "3 large eggs" and your "large" eggs are smaller or larger than those the recipe writer used... our "large" eggs hardly fit in to the recycled egg cartons that are labeled "large eggs" from the grocery store ;)

    )\/(ark

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    * Origin: (1:3634/12.42)