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Title: Parmesan Baked Cod
Categories: Five, Seafood, Cheese, Citrus
Yield: 4 servings
4 (4 oz ea) cod fillets
2/3 c Mayonnaise
4 Green onions; chopped
1/4 c Grated Parmesan cheese
1 ts Worcestershire sauce
Set oven @ 400ºF/205ºC.
Place cod in an 8" square baking dish coated with
cooking spray. Mix remaining ingredients; spread over
fillets.
Bake, uncovered, until fish just begins to flake easily
with a fork, 15-20 minutes.
Mary Jo Hoppe, Pewaukee, Wisconsin
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... "To be pleased with one's limits is a wretched state" -- Goethe
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)