Re: Chicken Chop Suey
By: Shawn Highfield to Dave Drum on Mon Apr 22 2024 06:28 am


I love the comment on 'kitchen for hobbits'! I wish! Most of mine, needs a step ladder. Don thinks it 'cool' to just tell me to call him to jet stuff down. Sorry but I don't want to depend on him for basic cooking...

xxcarol
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Carol Shenkenberger wrote to Shawn Highfield <=-

I love the comment on 'kitchen for hobbits'! I wish! Most of mine,
needs a step ladder. Don thinks it 'cool' to just tell me to call him
to jet stuff down. Sorry but I don't want to depend on him for basic cooking...

I have a plastic step stool for getting into my uppermost cabinets. And
I keep reacher/grabbers spotted aroud the house. Those reachers are the
best money I've spent lately - they surely do help. And the little step
stool doubles in the bathroom as a shower seat if I need one.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Hobbit Pie
Categories: Pastry, Mushrooms, Vegetables, Wine, Cheese
Yield: 6 Servings

2 Unbaked pie crusts for a
- deep dish pie
2 lg Eggs; beaten
1/3 c Whole wheat flour
1 1/2 c Cheddar cheese; grated
1 1/2 lb Mushrooms; sliced
2 c Onion; chopped fine
3 tb Oil
1 c Cottage cheese
1/4 c Parsley; chopped
1/2 c Dry white wine

Set oven @ 375ºF/190ºC.

Saute mushrooms until soft, then add onions, and cook
over medium heat until onions are translucent.

Take mixture off heat, add flour, then wine, mixing
well. Add all other ingredients and salt and pepper
to taste. Pour into crust and cover with lattice top
and bake 40-45 minutes.

NOTES: A rich pie with mushroom and onions.

Yield: 1 (9") pie.

* I add a little garlic and horseradish, and sprinkle
paprika or cayenne over the top.

This recipe is from "The Tao of Cooking,"
by Sally Pasley.

POSTED BY: Nicholas Horton: Aiken Computation Lab,
: Harvard University, Cambridge, Mass., USA
: (horton@harvard.harvard.edu)

Copyright (C) (yeah, right) 1986 USENET Community Trust

RECIPE FROM: http://www.recipesource.com

Uncle Dirty Dave's Archives

MMMMM

... Don't eat anything that glows.
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Re: Re: Chicken Chop Suey
By: Dave Drum to Carol Shenkenberger on Mon Apr 29 2024 05:58 am

Carol Shenkenberger wrote to Shawn Highfield <=-

I love the comment on 'kitchen for hobbits'! I wish! Most of mine, needs a step ladder. Don thinks it 'cool' to just tell me to call him to jet stuff down. Sorry but I don't want to depend on him for basic cooking...

I have a plastic step stool for getting into my uppermost cabinets. And
I keep reacher/grabbers spotted aroud the house. Those reachers are the
best money I've spent lately - they surely do help. And the little step stool doubles in the bathroom as a shower seat if I need one.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Hobbit Pie
Categories: Pastry, Mushrooms, Vegetables, Wine, Cheese
Yield: 6 Servings

2 Unbaked pie crusts for a
- deep dish pie
2 lg Eggs; beaten
1/3 c Whole wheat flour
1 1/2 c Cheddar cheese; grated
1 1/2 lb Mushrooms; sliced
2 c Onion; chopped fine
3 tb Oil
1 c Cottage cheese
1/4 c Parsley; chopped
1/2 c Dry white wine

Set oven @ 375ºF/190ºC.

Saute mushrooms until soft, then add onions, and cook
over medium heat until onions are translucent.

Take mixture off heat, add flour, then wine, mixing
well. Add all other ingredients and salt and pepper
to taste. Pour into crust and cover with lattice top
and bake 40-45 minutes.

NOTES: A rich pie with mushroom and onions.

Yield: 1 (9") pie.

* I add a little garlic and horseradish, and sprinkle
paprika or cayenne over the top.

This recipe is from "The Tao of Cooking,"
by Sally Pasley.

POSTED BY: Nicholas Horton: Aiken Computation Lab,
: Harvard University, Cambridge, Mass., USA
: (horton@harvard.harvard.edu)

Copyright (C) (yeah, right) 1986 USENET Community Trust

RECIPE FROM: http://www.recipesource.com

Uncle Dirty Dave's Archives

MMMMM

... Don't eat anything that glows.

That stool works! I have a chair for the shower and need to get some grabbers.
Maybe just one for the start. Got a link for any you recommend for basic all-around ones?

xxcarol
--- SBBSecho 2.11-Win32
* Origin: Shenks Express (1:275/100)

Carol Shenkenberger wrote to Dave Drum <=-

I have a plastic step stool for getting into my uppermost cabinets. And
I keep reacher/grabbers spotted aroud the house. Those reachers are the
best money I've spent lately - they surely do help. And the little step stool doubles in the bathroom as a shower seat if I need one.

8<----- SNIP ----->8

That stool works! I have a chair for the shower and need to get some grabbers. Maybe just one for the start. Got a link for any you
recommend for basic all-around ones?

Stay away from the El-Cheapo all-plastic oes. Get a metal frame/fodable
unit with rubber cups on the pincers.

I've had good luck with: https://tinyurl.com/GRABBITY and re-ordered
once for me and once for a friend who needed them.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Grab-N-Go Snack Mix Recipe
Categories: Grains, Nuts, Snacks, Candy
Yield: 20 servings

3 tb Sesame oil
3 ts Honey
1 tb Soy sauce
1 ts Garlic powder
4 c Honey-Nut toasted rice and
- corn cereal squares
6 c Mini pretzels
1 c Dry roasted peanuts
1 c Candy-coated chocolate
- pieces (IOW - M&Ms)

Set oven @ 250oF/121oC.

Line baking pan with foil.

In a small bowl, whisk together sesame oil, honey, soy
sauce, and garlic powder.

On prepared pan, combine cereal squares, pretzels, and
peanuts. Add oil mixture and toss with cereal mixture.
Bake 25 minutes, stirring once.

Turn off oven and remain in oven 1 hour to continue
crisping. Cool completely and toss with chocolate
candies. Store in an airtight container.

RECIPE FROM: https://foodchannel.com

Uncle Dirty Dave's Archives

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... Skepticism, like chastity, should not be relinquished too readily.
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