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Title: Deluxe Mashed Potatoes
Categories: Potatoes, Dairy, Cheese
Yield: 6 Servings

2 1/2 lb Potatoes
3 oz Cream cheese; softened
1/2 c Sour cream
1 tb Chopped chives
3/4 ts Onion salt
1/4 ts Pepper
1 tb Butter
Paprika; opt

Peel and dice the potatoes; place in a saucepan and
cover with water. Cook over medium heat until tender;
drain. Mash until smooth (do not add milk or butter).
Stir in cream cheese, sour cream, chives, onion salt and
pepper. Spoon into a greased 1 1/2 qt. baking dish. Dot
with butter; sprinkle with paprika if desired. Cover and
bake @ 350oF/175oC for 35-40 minutes or until heated
through.

Vivian Bailey, Cedar Falls, Iowa

Makes: 6 servings

RECIPE FROM: https://www.tasteofhome.com

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