• 9/7 Beer Lover's Day - 5

    From Dave Drum@1:229/452 to All on Wed Sep 6 16:57:25 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Bratwurst In Beer
    Categories: Sausage, Beer, Vegetables, Breads
    Yield: 10 Servings

    10 Fresh bratwurst sausages;
    - about 2 1/2 lbs
    2 lg Onions; thin sliced
    2 lg Bell peppers; in strips
    1 c Butter
    6 (12 oz ea) bottles beer
    1 1/2 ts Ground black pepper
    10 Hoagie rolls
    Boetje's or Raye's mustard

    Prick bratwurst with fork to prevent them from exploding
    as they cook. Place in a large stock pot with the onions,
    peppers, butter, and beer. Place pot over medium heat,
    and simmer for 15 to 20 minutes.

    Strain vegetables from the beer, skim some of the butter
    off of the liquid and put all in a saute pan to brown a
    bit before using as a condiment on the sandwiches.

    Preheat grill for medium-high heat.

    Lightly oil grate. Cook bratwurst on preheated grill for
    10 to 14 minutes, turning occasionally to brown evenly.

    Serve hot off the grill with onions and peppers and
    stone-ground mustard on hoagie rolls. Offer additional
    beers to accompany the sandwiches.

    Uncle Dirty Dave's Kitchen


    ... Some things should be allowed to go extinct.

    --- Talisman v0.47-dev (Windows/x86)
    * Origin: Tiny's BBS II - tinysbbs.com:4323/ssh:4322 (1:229/452)