• Greekery - 30

    From Dave Drum@1:2320/105 to All on Tue Apr 30 13:43:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Sun-Dried Tomato Burgers
    Categories: Dairy, Vegetables, Cheese, Herbs, Breads
    Yield: 4 servings

    1/2 c Sour cream
    2 ts Lemon juice
    1 cl Garlic; minced
    1/4 ts Dried oregano
    1/4 ts Pepper

    MMMMM--------------------------BURGERS-------------------------------
    1/4 c Oil-packed sun-dried
    - tomatoes; chopped
    1/4 c Sun-dried tomato pesto
    1 tb Greek seasoning
    1 lb Lean ground turkey or beef
    1/4 c Crumbled feta cheese
    4 Whole wheat hamburger buns;
    - split
    1/4 c Chopped water-packed
    - artichoke hearts
    1/4 c Julienned roasted red
    - peppers

    In a small bowl, mix the first five ingredients.
    Refrigerate until serving.

    In a large bowl, combine tomatoes, pesto and Greek
    seasoning. Add meat and cheese; mix lightly but
    thoroughly. Shape into four 1/2" thick patties.

    On a greased grill rack, grill burgers, covered, over
    medium heat, or broil 4" from heat, 4-6 minutes on
    each side.

    Serve on buns with sour cream mixture, artichoke hearts
    and peppers.

    Melissa Obernesser, Utica, New York

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

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