• Amish Favorites - 15

    From Dave Drum@1:18/200 to All on Sat May 4 17:32:27 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Amish Onion Cake
    Categories: Cakes, Vegetables, Dairy
    Yield: 12 servings

    4 md Onions; chopped
    2 c Cold butter; divided
    1 tb Poppy seeds
    1 1/2 ts Salt
    1 1/2 ts Paprika
    1 ts Coarse ground pepper
    4 c A-P flour
    1/2 c Cornstarch
    1 tb Baking powder
    1 tb Sugar
    1 tb Brown sugar
    5 lg Eggs; room temp
    3/4 c Milk
    3/4 c Sour cream

    In a large skillet, cook onions in 1/2 cup butter over
    low heat for 10 minutes. Stir in the poppy seeds, salt,
    paprika and pepper; cook until onions are golden brown,
    stirring occasionally. Remove from the heat; set aside.

    In a large bowl, combine the flour, cornstarch, baking
    powder and sugars. Cut in 1 1/4 cups butter until
    mixture resembles coarse crumbs. Melt the remaining
    butter. In a small bowl, whisk the eggs, milk, sour
    cream and melted butter. Make a well in dry ingredients;
    stir in egg mixture just until moistened.

    Spread into a greased 10" cast-iron skillet or
    springform pan. Spoon onion mixture over the batter.
    Place pan on a baking sheet. Bake @ 350ºF/175ºC until a
    toothpick inserted in the center comes out clean, 35-40
    minutes. Serve warm.

    Mitzi Sentiff, Annapolis, Maryland

    Makes: 12 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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