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Title: Ami's Green Chutney
Categories: Chutney, Indian, Pakistani
Yield: 2 Servings
2 Roma tomatoes
4 cl Garlic
1 tb Mint; chopped
4 tb Cilantro; chopped
1 Green chile; preferably
- bird's eye chile
1/2 ts Red chili flakes
Salt; to taste
Preparation time: 10 minutes
Roughly chop all fresh ingredients.
Place everything including spices, inside a food processor. Pulse
until everything is finely ground, and chutney has an even
consistency.
Recipe by Maryam Jillani
Recipe FROM:
<
https://www.pakistaneats.com/recipes/amis-green-chutney/>
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